Defatted Soya Flour Untoasted

Product Applications: Can be used as a source of high protein ingredient in all classes of poultry, aqua, swine and equine feed formulations.

Uses: Soybean grits are used for making soymilk, tofu, soybean flour, soybean powder, Isolated Soybean Protein, and other soybean foods and ingredients.

Sieve Analysis 95% < 16 Mesh Total Plate Count 50000 Cells/gm Coliform < 10/gm. E-Coli Nil Salmonell Nil/25 gm Yeast & Mould < 100 Cells/gm Packing: In 20Kg / 50Kg Weight in 20ft: 16.00MT-18.00MT Bags: PP Bags

Applications :-

• Fortification of cereals & pasta Products
• Raw material for texturized vegetable proteins (Soya chunks/Granules).
• Manufacturing of non fat soya milk.
• Diet Foods, baby foods and infant formulations.
• Added in bakery for surface sealing, water binding & longer shelf life

Product specifications:-

Protein           Min 50%

Fat       Max 1.2%

Fiber   Max 3.5%

Moisture        Max 10%

Sand/Silica     Max 0.3%

PDI      70 - 80

• Packing:- 25 kg / 50kg food grade laminated pp bags, 500 kg jumbo bags,or as per buyers requirements.
• Storage:- Store in clean, dry infestation-free places on pallets.
• Shelf life:- 18 months from the date of manufacturing.